st. patrick’s day prix fixe

Special Menus

Saint Patricks Day Dinner

Join us on Tuesday, March 17th for a St. Patrick’s Day celebration at tree bistro. Our very own Chef Adolfo Bello has prepared a special 3-course prix fixe menu featuring traditional Irish fare with a modern twist.

St. Patrick’s Day Menu

$48 per person plus tax and gratuity


scallops & black pudding
– or –
batter burger sliders
– or –
P.E.I. mussels steamed with magners & bacon
– or –
potato leek chive soup (vegan)(GF without croutons)


Guinness risotto with shrimp & watercress
– or –
autumn mushroom stew with regular or vegan mashed potatoes
– or –
jameson & honey glazed loin of pork, parsnip & irish cheddar
– or –
gratin, braised red cabbage
– or –
steak & Guinness stew, mashed potatoes


carrigaline whiskey pie
– or –
chocolate stout cake
– or –
mint crème brulee
– or –
irish cream pot de creme (GF without cookie)


irish cheese board (3 or 5 cheeses) $12 / $18

curry chips $9

gluten free bread $2

Space is limited. Reservations are recommended by calling (212) 358-7171 or visiting us on OpenTable.